• Verify your circuit breaker is in the ON position and has not tripped; if tripped, switch OFF then back ON
• Ensure the oven door is completely closed and latches fully with an audible click
• Open the oven door and visually inspect the latch area for any visible debris, food particles, or obstructions; gently clean with a soft dry cloth if needed
• Check that no cookware, racks, or items are preventing the door from closing properly
• Allow the oven to cool for at least 30 minutes before attempting to operate again, as thermal locks may engage during cooling cycles
• Turn off the oven using the control panel and wait 2-3 minutes for any residual power to discharge
• Perform a complete reset by switching the appliance's breaker OFF for 60 seconds, then back ON
• Verify adequate ventilation around the rear and sides of the oven; ensure no objects are blocking ventilation openings
• Check your user manual for the correct door closing procedure specific to your Miele model
• Attempt to manually unlock the door by checking if there is an emergency release button or handle (consult your manual for location)
• If error persists after these steps, contact a certified Miele service technician in the USA, as internal door lock components may require professional repair or replacement