• Verify the circuit breaker supplying the oven has not tripped; check your electrical panel and reset if necessary
• Ensure the oven door is fully closed and latches completely without resistance
• Review the control panel settings to confirm the oven is set to the correct cooking mode
• Allow the oven to cool completely for at least 30 minutes before attempting to use it again
• Check that the area around the oven has proper ventilation and is not blocked by cabinets or objects
• Perform a full system reset: Turn off the dedicated circuit breaker for the oven for 60 seconds, then turn it back on
• Listen for any unusual sounds when the oven attempts to heat; note if you hear clicking or humming
• If the error clears after reset but returns, document when it occurs (specific cooking modes or temperatures) for service reference